We recently invited consultant chef, presenter and author Simon Rimmer to trial our VR system for himself.
Simon Rimmer said:
“In the catering industry staff must be able to work quickly and efficiently, often under pressure and good design is fundamental to a commercial kitchen environment. The technology developed by Lloyd Catering Equipment heralds a significant step forward in the way that kitchen designs are developed and tested.
“The experience, which is remarkably similar to walking around a physical kitchen provides a deeply engaging and clear insight into how the layout will function “.